Introduction to Cheese Making

Turn your milk into home-crafted delicious cheese packed with natural goodness. Make cheese with your flavors, your way, from your kitchen!

Uncover just how much money you can save by creating your own cheese in bulk. Once you master your craft you’ll be able to sell your signature cheeses at farmers markets and other local events.

KEY COURSE BENEFITS:
• Internationally-recognized CPD accredited course
• Course access: 60 days – Study at your own pace
• Start learning straightaway from any laptop or mobile device in any country

What you'll learn:

• Discover how to create your own sustainable source of healthy cheeses right from your kitchen.
• How to begin cheesemaking, and exactly what you’ll need to get started.
• How to personalize your cheese, for that unique taste that only you can create.
• The money-saving advantages of making cheese from home.
• How cheesemaking can be an educational and valuable skill for the whole family.

Take yourself back to a simpler time, when we made our food from scratch and we knew exactly what was in our meals. Discover the creative and delicious art of cheesemaking.

You’ll learn the exact techniques professionals use to create and pasteurize their own cheese from the comfort of your kitchen. Creating your own cheese is a fun and engaging way to teach sustainability and creativity to the entire family.

While most cheeses are made in factories, you’ll discover how little you actually need to create your own delicious wheels of cheese. This household staple can be used in dozens of recipes or enjoyed on its own with a glass of fine wine.

Uncover just how much money you can save by creating your own cheese in bulk. Once you master your craft you’ll be able to sell your signature cheeses at farmers markets and other local events.

Biting into your first slice of cheese will fill you with a sense of accomplishment and pride that can only be found when you’ve made it yourself.

How is the Cheesemaking course assessed?

There is a short multiple-choice exam at the end of each module for you to take and you’ll know your score immediately.

By studying online with IOA, you do not pay an extra fee for sitting an exam or have to wait for a set date to sit an exam.

Cheesemaking Course Syllabus

• Parents who are looking for a creative and educational activity to share with their children.
• People who value sustainable living, self-reliance, and enjoy making things themselves.
• Anyone looking to get creative in the kitchen and create their own unique recipes.
• Families looking to save money by creating their own high-quality cheese in bulk.

This Cheesemaking course is open to all, with no formal entry requirements.