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Food Technology and Food Processing Techniques

CPD Accredited | Free PDF & Hard Copy Certificate included | Free Retake Exam | Lifetime Access

Training Express Ltd

Summary

Price
£12 inc VAT
Study method
Online
Duration
2 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
10 CPD hours / points
CPD What's this?
Certificates
  • Digital certificate - Free
  • Hard copy certificate - Free
Additional info
  • Exam(s) / assessment(s) is included in price
  • Tutor is available to students

Add to basket or enquire

Overview

Unlock the secrets of the food industry with our comprehensive course in Food Technology and Food Processing Techniques. Delve into the science behind what we eat, from understanding food chemistry to exploring the cutting-edge realm of biotechnology. With modules spanning from the microscopic world of food microbiology to the practicalities of packaging and sustainability, you'll gain a holistic view of the field. Dive deep into processing techniques, equipping yourself with essential knowledge for a sustainable future in the food industry.

Discover the intricacies of food production and preservation in a course designed to empower your understanding of the food technology landscape. With expertly crafted modules and hands-on learning, you'll be well-prepared to tackle challenges and seize opportunities in this dynamic field.

Key Features

  • CPD Accredited
  • FREE PDF + Hardcopy certificate
  • Fully online, interactive course
  • Self-paced learning and laptop, tablet and smartphone-friendly
  • 24/7 Learning Assistance
  • Discounts on bulk purchases

Certificates

Digital certificate

Digital certificate - Included

Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).

Hard copy certificate

Hard copy certificate - Included

Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

Course Curriculum of Food Technology and Food Processing Techniques

  • Module 01 : Introduction to Food Technology
  • Module 02 : Food Chemistry
  • Module 03 : Food Biotechnology
  • Module 04 : Food Microbiology
  • Module 05 : Food Processing Techniques Part-1
  • Module 06 : Food Processing Techniques Part-2
  • Module 07 : Food Packaging and Sustainability

Learning Outcomes:

  • Analyze food compositions for optimal processing efficiency.
  • Apply biotechnological methods for food production enhancement.
  • Evaluate microbial impacts on food safety and preservation techniques.
  • Demonstrate proficiency in various food processing techniques.
  • Implement sustainable packaging solutions in food industry practices.
  • Comprehend the broader implications of food technology on environmental sustainability.

Accreditation

This course is CPD Quality Standards (CPD QS) accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Who is this course for?

  • Professionals transitioning to remote work.
  • Individuals seeking to enhance virtual collaboration skills.
  • Remote employees looking to boost productivity.
  • Freelancers and independent contractors.
  • Managers overseeing remote teams.
  • Students preparing for a virtual work landscape.
  • Entrepreneurs building virtual businesses.
  • Anyone eager to excel in remote work scenarios.

Career path

  • Remote Team Manager
  • Virtual Project Coordinator
  • Freelance Consultant
  • Online Business Owner
  • Virtual Communication Specialist
  • Remote Productivity Coach

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Legal information

This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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