The Art of Baking: From Novice to Advance
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Summary
- Certificate of completion - Free
- Certificate of completion - £9.99
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
[Updated 2024 (CPD QS)]
✦✦✦ 15 in 1 In Art of Baking Bundle Course! ✦✦✦
Are you tired of mundane recipes that yield lackluster results? Do you find yourself yearning for the skills to create heavenly confections that tantalise the taste buds? Look no further, as this comprehensive course is your golden ticket to becoming a baking virtuoso.
Discover the magic of flour, sugar, and butter as they intertwine to form the foundation of gastronomic wonders. Delve into the secrets of cake decorating, mesmerising your loved ones with intricate designs that are sure to leave them in awe.
Immerse yourself in the artistry of holiday baking, infusing joy into every seasonal treat. Learn the craft of crafting delectable cookies, each bite capturing the essence of sweetness. Dive into the realm of Swedish Cinnamon Buns, mastering the delicate balance of cinnamon-infused perfection. Unleash your creativity through the mesmerising world of cake decoration, crafting elegant layer cakes that are not only visually stunning but also taste heavenly.
Take a tantalising detour into the realm of chocolate making, where you'll learn to mold and sculpt this divine indulgence. Broaden your knowledge of food, health, and nutrition, discovering the key to nourishing your body and mind.
Unleash your culinary prowess with our course by enrolling today. The oven beckons, and your journey awaits.
Learning Outcomes
By the end of this course, you will be able to:
- Create a variety of delicious baked goods using fundamental baking techniques.
- Apply different cake decorating techniques to enhance the appearance of your baked creations.
- Prepare festive holiday treats, incorporating seasonal flavours and designs.
- Master the art of baking seven different types of cookies, showcasing your versatility as a baker.
- Craft traditional Swedish cinnamon buns, capturing their unique taste and texture.
- Decorate cakes with precision, using various icing and piping techniques to achieve professional-looking results.
- Construct and decorate layered cakes, demonstrating advanced cake assembly skills.
- Produce high-quality chocolates through a comprehensive online chocolate-making course, refining your skills in tempering and molding.
Certificates
Certificate of completion
Digital certificate - Included
CPD QS Certificate. The PDF Certificates will be completely free.
Certificate of completion
Hard copy certificate - £9.99
The hardcopy certificate for this Baking course can be received by paying £9.99, for students living inside the UK. For international orders, the total fee is £14.99 (£9.99 Certification Fee + £5 postal charge).
CPD
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Description
Embark on a delightful journey into the world of baking with our comprehensive course, "The Art of Baking: From Novice to Advance." Throughout this engaging program, you will learn a range of essential baking and cake decorating skills. From mastering the basics to diving into festive holiday creations, you will acquire the knowledge to create delectable baked goods for any occasion. Discover the secrets behind crafting mouthwatering cookies and traditional Swedish cinnamon buns, and develop your expertise in cake decorating, culminating in the creation of beautifully layered masterpieces. Additionally, you will delve into the art of chocolate making, elevating your skills in this indulgent confectionery. Join us and unleash your inner baker!
This Baking specialisation offers the following courses:
- Course 01: Basics of Baking & Cake Decorating
- Course 02: Baking & Cake Decorating
- Course 03: Holiday Baking Special
- Course 04: Baking Classes Online: Bake Special 7 Kinds of Cookies
- Course 05: Baking Classes Online: Swedish Cinnamon Buns
- Course 06: Cake Decorating
- Course 07: Bake and Decorate a Layer Cake
- Course 08: Chocolate Making Course Online
- Course 09: Food, Health & Nutrition
- Course 10: Food Allergy and Intolerance
- Course 11: Food Business: Hygiene and Safety Maintenance During Pandemic
- Course 12: Diet and Nutrition Masterclass
- Course 13: Diet and Nutrition Diploma
- Course 14: Nutrition Diploma – Level 3
- Course 15: Nutrition Masterclass: Build Your Perfect Diet & Meal Plan
Who is this course for?
- Individuals with a passion for baking and a desire to develop their skills.
- Beginner bakers looking to establish a strong foundation in baking and cake decorating.
- Baking enthusiasts interested in expanding their repertoire with advanced techniques.
- Home bakers who want to create professional-looking cakes and pastries.
- Culinary professionals seeking to enhance their baking and cake decorating expertise.
Requirements
This The Art of Baking: From Novice to Advance course has no set requirements for learning. All you need is a smart device, a reliable internet connection, and a basic command of English and you're good to go!
Career path
- Pastry Chef (£18,000-£35,000)
- Bakery Manager (£20,000-£45,000)
- Cake Decorator (£15,000-£30,000)
- Chocolatier (£16,000-£35,000)
- Baking Instructor (£20,000-£40,000)
Questions and answers
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.